Tetramythos Winery

Brothers Aristos and Stathis Spanos, have grown up in the region of the winery, known for its grapevines since ancient times. Indeed, they started to work in the vineyards since a very young age along with the production of olive oil. Soon, they chose to follow the road of organic farming for their olives and vineyards. 

Tetramythos vineyards consist of local and foreign grape varieties, in high altitude (450-1000m), favoring from the sea winds. In 1999 they met Panagiotis Papagiannopoulos, a local oenologist, and started producing their first wines. In 2003 begun the construction of the winery Tetramythos, creating a modern space with enotouristic capacities (guest houses, events space, restaurant etc).